Forada Supper Club Menu
These prices are based on a 165 person minimum
1 meat - $14.50
2 meats - $15.95
Tip & Tax is not included
Kitchen Minimum of $2,500.
Wedding Ceremony Set-Up (At Club) $200.
Some of your choices to complete your meal:
- Broasted Chicken
- Grilled Chix Breasts
- Beef Stroganoff
- Swedish Meatballs
- Roast Pork Tenderloin
- Ham (Pit)
- Roast Beef
- Beef Tips-n-Gravy
- Cole Slaw
- Mashed Potato with Gravy
- Garlic Mashed with Gravy
- Baby Reds with Peel/Butter
- Au gratin
- Herb & Pepper Roasted Baby Reds
- Carrots (Glazed)
- Green Beans (Almondine)
- Mixed Veggies
$7.50 each (age 10 and under)
- Chicken Strips with Mac & Cheese
- Mini Corn Dogs with Mac & Cheese
Beer Kegs (Domestic) 16gal $300 each
Imported Beer Kegs (vary in price)
Root Beer Keg 1919 (8 gallon) $100.00
Wine and Champagne (cost depends on choice) House Wine is Barefoot
Drink Tickets: Arranged prior to event and picked up at bar.
Keg Beer ends when the Dance Begins.
We suggest a Pop Tab for your guests that do not drink alcohol.
Open Bar - This is done on a time basis (1/2 hour or 1 hour increments).
No smoking, e-cigarettes or vape pens in the building.
We need to know if there are minors in the wedding party.